ézanne, Le Merigot's acclaimed restaurant, is a feast for all the senses. With menus inspired by local Farmer's Markets fresh, seasonal ingredients, and with world-class professional table service in the European tradition, Chef Desi Szonntagh provides an exceptional dining experience.

Cézanne's decor is bold, dramatic and comfortable. Breakfast, Lunch and Dinner is served seven days a week, including a scrumptious Weekend Brunch, both inside and on the adjoining patio.
To view a representative sample menu, please
click here.



"Cancel that junket to France and head to Santa Monica
because Cézanne offers classic French cuisine with
a modern presentation reflecting local Santa Monica markets."
BRNTWD Magazine




  
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